Welcome to Creelers
  • Home
  • About Us
  • Menu
  • Wine List
  • Reviews
  • The Chef
  • Gallery
  • Recipe
  • Starters
  • Main Courses - Fish and Shellfish
  • Main Courses - Non Seafood
  • Traditional Bouillabaisse
  • Desserts
  • Childrens Menu
  • Specials
  • Suppliers

CHILDRENS MENU

For under 12 year olds

MAIN COURSE £7.00 and DESSERT £3.50


fish cakes, chips

 free from dairy, gluten and wheat

Mussels

local mussels served with aioli on the side

Pasta - gluten free

with a provencal tomato & vegetable sauce

Pizza - gluten free available

made to order with choice of toppings


DESSERT

Chocolate fudge cake with whipped cream

Haagen-dazs Strawberry or Vanilla ice-cream with fruit


Broadford, Isle of Skye, Scotland IV49 9AE | Telephone: + 44 (0)1471 822281 | Email: [email protected] Site designed and hosted by lanetech.co.uk